Late great Dodgers manager Tommy Lasorda often marveled at the sophisticated methods used to make athletes healthier, stronger, faster. “Weight room? These were the only curls players used to do,” he was fond of saying as he mimed lifting a drink off the bar and throwing it down the hatch. “All our training room had in it was one bottle […]
Sorry! An active online subscription is required to access this content.
Please login below or Subscribe today!